Peran Inovasi dan Diversifikasi Produk dalam Pengembangan UMKM Desa Cisalada, Cigombong, Bogor
Abstract
This study discusses the important role of innovation and product diversification in the development of Usaha Mikro, Kecil dan Menengah (UMKM) in Cisalada Village, Cigombong, Bogor. MSMEs are the main drivers of the local economy but still face challenges in business branding. Through outreach activities involving 15 UMKM actors and expert speakers, this program prioritized interactive presentations and discussions to improve understanding and skills in innovation and product diversification. Data analysis using the Wilcoxon Signed Rank Test showed a significant increase in participants' understanding scores after the intervention, with all participants experiencing improvement without exception. These results indicate that socialization is effective in building the readiness of UMKM actors to adapt to the market and develop varied products. This mentoring model has proven to strengthen the collaborative network between UMKM actors, academics, and business practitioners, as well as encourage collective village economic growth. This study recommends replicating a similar socialization model in other regions with similar UMKM characteristics to accelerate innovation, business sustainability, and improve the welfare of rural communities.
Keywords
Full Text:
PDFReferences
Dewi, H. (2017). Strategi Inovasi Peningkatan Daya Saing Usaha Mikro, Kecil, Dan Menengah Keripik Pisang Kota Bandar Lampung. Bogor Agricultural University (IPB). http://repository.ipb.ac.id/handle/123456789/83322
Fitri, D. A., Refinda, D. S., Sari, M. P., Sari, W. R., & Putra, R. B. (2021). Inovasi Produk pada UMKM Tara Bakery Padang. Jurnal Pengabdian Masyarakat: Pemberdayaan, Inovasi Dan Perubahan, 1(2), 96–101. https://doi.org/https://doi.org/10.59818/jpm.v1i2.46
Ida, N., & Setiawati, H. (2025). Pengembangan Olahan Gula Aren Untuk Peningkatan Ekonomi Lokal Berbasis Komunitas Di Desa Lombo Kecamatan Pitu Riase Kabupaten Sidrap. PROFICIO, 6(1), 523–530. https://doi.org/https://doi.org/10.36728/jpf.v6i1.4289
Irlia Azzahra, C. (2021). Pengaruh Kreativitas, Modal Usaha, Diversifikasi Porduk Dan Kebijakan Pemerintah Terhadap Keberlanjutan Bisnis UMKM (Studi pada UMKM Bidang Perdagangan di Kelurahan Iringmulyo Kota Metro). Universitas Muhammadiyah Metro. https://doi.org/https://doi.org/10.24127/akuntansi.v2i1.903
Putri, P. L., & Widadi, B. (2024). Peran Inovasi dalam Pengembangan Model Bisnis UMKM di Era Digital . Maeswara : Jurnal Riset Ilmu Manajemen Dan Kewirausahaan, 2(4 SE-Articles), 180–189. https://doi.org/10.61132/maeswara.v2i4.1113
Suci Ramadani, Dilla Amelia Ramadhani, Muhammad Ikrom, & Lokot Muda Harahap. (2025). Peran Strategis UMKM dalam Mendorong Pertumbuhan Ekonomi Berkelanjutan di Indonesia . Jurnal Ekonomi, Bisnis Dan Manajemen, 4(1 SE-Articles), 158–166. https://doi.org/10.58192/ebismen.v4i1.3183
DOI: https://doi.org/10.52447/berdikari.v8i2.8717
Refbacks
- There are currently no refbacks.
Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM)
Universitas 17 Agustus 1945 Jakarta






